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Find out more about our philosophy!

NATurally local

100 % taste of the alps

culinary chamois europe map

100 % HONEST & REGIONAL

In our kitchen, we exclusively use premium, fresh, vibrant, locally sourced products from the homeland of the chamois, which inspires our philosophy.

100 % NATURAL & SEASONAL

Depending on the season, we deliberately choose our ingredients generously provided by Mother Nature to us and the chamois.

100 % HOME-MADE & FRESH

We consciously reject convenience food and artificial flavours because we are convinced that nature tastes better.

“EVEN THE CHAMOIS KNOWS WHERE THE BEST FOOD GROWS, AND THAT’S RIGHT HERE.”

COME EAT

naturally local!

As our guest, you’ll enjoy:

  • Premium ingredients cooked to perfection for a wholesome, healthy meal
  • Locally sourced and seasonal produce prepared with the greatest of care
  • Fresh herbs and spices from our very own Alpine herb garden in summer
  • Naturally preserved traditional food from the region for a healthy and tasty experience also in winter
  • Food sourced regionally instead of globally to ensure short hauls
  • Personal relationships with local growers, suppliers, and producers, so we know where the food comes from
  • Alpine recipes interpreted in a modern way to keep tradition alive
  • Careful selection of the highest quality ingredients and foods for the best taste

And even more deliciousness …

This is what you won’t find here:

  • Genetically engineered or overbred meat from factory farming
  • Exotic fruit harvested before they are ripe, such as mangos, papayas, and other
  • Presumably fresh strawberries in winter
  • Tuna fish from tins or other overfished species
  • Vegetables that travelled the world before landing in our kitchen
  • Eggs from unhappy chickens locked up in cages
  • Milk and yogurt produced in factory farms, because we’d rather have our cows roam free on Alpine meadows
  • Low-cost, partially baked bread, because it can never match up to the baking skills of our kitchen team or local bakeries

dinner in the hotel restaurant

4 Nights
Leisurely gourmet hiking - Package

19.06. - 17.10.2021

WE Value our region

For this, we have been certified by “Bewusst Tirol”. This attests to our philosophy, based on sustainability and quality. We deliberately choose regional produce and traditional cooking.

The Stubaierhof half-board
Regional
Produce

“What local people and chamois eat each season is the goodness from the region.”

Hurra die Gams!
enquire now and don’t miss out on your gourmet experience

Dear guests of the Stubaierhof!

We are open!

Yippieh Yeah!

 

We are looking forward to welcoming you again soon, and until then your diligent hosts are working hard to implement new ideas and prepare everything for a great holiday at the Stubaierhof.

We are of course always available for questions, please don't hesitate to contact us! For now, we wish you all the best!

Hurra die Gams!